45 daily flavors, 125 total vibes.

Kauai Pie blends Kona coffee ice cream with coconut, macadamia nuts, and chocolate fudge – Hawaii in every bite.

Creamy coconut ice cream layered with roasted macadamia nuts and thick ribbons of chocolate fudge. A tropical treat that’s both rich and refreshing.

Smooth ice cream made with fresh bananas and custard swirled with chunks of buttery pie crust. It’s your favorite dessert – reimagined island-style. Banana cream pie in a scoop.

Wake up in paradise with Kona Coffee ice cream. Smooth, bold and brewed island-style. Its the perfect pick-me-up scoop.

When coffee meets chocolate, paradise happens. Kona Mocha Chip blends bold Kona coffee ice cream with crunchy chocolate chips – smooth, sweet and ho-so island.

Velvety cheesecake ice cream with a tangy blueberry swirl. Sweet, tangy and blissfully rich – dessert on dessert, island-style.

Buttery caramel ice cream blended with praline pecans. Sweet, nutty and irresistibley smooth – like a scoop of Southern comfort on a sunny California day.

Cool Peppermint Ice Cream swirled with ribbons of rich chocolate fudge – a winter classic that somehow feels perfect. Tastes like winter, feels like southern California.

Sweet meets salty, island-style. Pink Sea Salt Caramel blends creamy caramel swirls with a touch of island sea salt.

Rich, creamy and nutty in all the right ways. Made with real roasted pistachios for that smooth, buttery flavor that never goes out of style. Green never tasted so good.

Plump, juicy raisins soaked in Jamaican rum and folded into a creamy vanilla ice cream. A timeless flavor with a little island attitude – smooth, spirited and peerfectly indulgent.

Made with real, sun-ripened strawberries for that pure, juicy sweetness you can taste in every bite. Simple, creamy and refreshingly timeless – a scoop of summer all year long.